Name: Bocadillos de durazno con prosciutto
Total time: 10 min
Cuisine: Mexican
Ingredients: 2 duraznos partidos en cuartos; 4 rebanadas de prosciutto o jamón serrano; Hojitas de albahaca para decorar; Pimienta recién molida; Aceite de oliva al gusto

Privacy Overview

This website uses cookies to improve your experience while you navigate through the website. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are as essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may have an effect on your browsing experience.

necessary Always Enabled

Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.

non-necessary

Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.

Archivos

Bocadillos de durazno con prosciutto

Sampler vegetariano para tu próxima fiesta

Brochetas de cerdo con coco y curry

Rollitos de jamón serrano rellenos de atún

Mini pastel de atún

Brochetas de carne yakitori

Frambuesas rellenas con yogur

Coco relleno de yogur de coco

Papas a la francesa con carne enchilada

Totopos de surimi con chipotle para tu fiesta mexicana