Name: Atún sellado con ensalada
Cuisine: Mexican
Ingredients: 4 piezas de lomo de atún fresco de 180 g aproximadamente; 2 aguacates en cubos; 1 taza de aceitunas negras; 1 taza de brotes de betabel; 3 cucharadas de alcaparras; 1 taza de berros; 5 cucharadas de aceite de oliva; 4 cucharadas de jugo de limón; 2 cucharadas de aceite vegetal

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